Restaurants
Four generations love it here
Fishermans Table, restaurant, seafood restaurant, family dinner, Paekakariki, Kapiti.
The food is still priced for families; this Paekakariki restaurant is on a stunning million-dollar location; the fish is fresh and the all-you-can-eat salad bar is a true favourite. "It's like choosing sweets in a sweet store," says owner Bernard Parker. "There's this array of food for their eyes." This iconic family restaurant is now onto its fourth generation of customers. Meals priced from $15.00.
Its Coast Time
- New Zealand
La Casa Romana is more than a restaurant: it's an evolution of passion and a desire to maintain the heritage of food, to live sustainably off the land - and to share that with others. La Casa Romana literally means The Romanian House - a place to feed, nurture, and enjoy. It expresses the passion and love of sharing of its owners, Carmen and Dragos Mihaila, and their two daughters Alisa and Sara. Come for lunch or dinner, or buy from their great range of freshly grown and prepared foods; homemade wine and brandy, dairy products, cheeses, preserves, specialty meats, honey, and seasonal fresh fruit and vegetables. Dinner menu includes wood fire baked pizza (including dessert pizza) and bread, and a special homemade meal of the night.
Its Coast Time!
- International
- New Zealand
The makings of a great community pub
The Kapiti Coast has a new Monteith's Brewery Bar and it is just what the Coast has been waiting for: a contemporary bar and function facility with good food, fantastic customer service, and a brilliant community feel. It's the perfect place to enjoy good times. Open seven days for lunch, dinner, and weekend brunches and of course the exceptional range of Monteith's specialty beers.
- New Zealand
Italian Culture in a Bottle
Soprano Ristorante, fresh authentic Italian food and Limoncello, Paraparaumu Beach, Kapiti
The owners of well known Soprano Ristorante in Paraparaumu Beach now create more than fresh, authentic Italian food; they've perfected an old family recipe for Limoncello, a new traditional lemon liqueur, and subsequently bottled some traditional culture. At the heart of the Soprano brand is the ritual and warmth of people eating together. Soprano Ristorante is open Monday - Saturday. Limoncello is available by visiting the website www.sopranolimoncello.co.nz
It's Coast Time
- Italian
180 degrees is situated right opposite Paraparaumu beach with breathtaking views of Kapiti Island and all day sun. All the food is made on the premises and they can cater for private functions. There is room for live music and a dance floor.
Open 7 days
12 Marine Parade, Paraparaumu Beach
Phone: (04) 297 0180
- New Zealand
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